Moong milk+ - Wholesome Energy from Moong dal, Milk & Nuts
🌱 Moong milk+ isn't just food – it's a memory, a tradition, and a gentle hug from your grandmother's kitchen. Made with love using wholesome ingredients like moong dal, milk, dry fruits, jaggery, ghee, and vermicelli, it's the kind of recipe passed down through generations – simple, pure, and nourishing.
Add a sprinkle of almonds and cashews for richness, or even sunflower and watermelon seeds for a modern twist. Whether served warm in the morning or as a soothing evening drink, this Moong milk+ is a celebration of our roots.
Why Moong milk+ is Your New Favourite
- A Traditional Recipe, Passed Down with Care: Every sip carries the wisdom of ancient kitchens, where health met happiness in every meal.
- Natural Protein Powerhouse: Moong flour and dry fruits team up to give your body the protein it needs — perfect for energy and staying strong, especially for vegetarians.
- Cool & Gentle on Your Body: Jaggery and moong have natural cooling properties that calm digestion and refresh from within.
- Healthy Fats & Nutrients from Ghee & Nuts: Keep your heart happy and mind sharp, while fueling your day with lasting energy.
- Bone-loving Milk Goodness: Calcium-rich milk helps keep your bones strong and your body ready for whatever the day brings.